Our Overnight Oats Recipe Without Yogurt is a dairy-free delight that combines convenience and flavour, perfect for elevating your mornings. In just 10 minutes, prepare a wholesome breakfast.
Table of Contents
Introduction
Welcome to a culinary journey that caters to your taste buds and respects your time. Today, we’re exploring Overnight Oats without Yogurt – a dairy-free twist on a classic breakfast favorite. This recipe is perfect for those who want a dairy-free option or want to try something new for breakfast. The steps for creating a wholesome and satisfying breakfast will be explained below. The breakfast will make you look forward to the sunrise.
Who Is This Recipe For?
These Overnight Oats without Yogurt are perfect for busy mornings, health-conscious individuals, or anyone who wants to prepare breakfast the night before. They offer a delicious and nutritious solution for students rushing to class, working professionals with tight schedules, or parents managing a bustling household.
Overnight Oats Recipe Without Yogurt – Step by Step guide
Overnight Oats Recipe Without Yogurt
Equipment
- Jar or bowl with a lid
- Measuring cups and spoons
- Mixing spoon
Ingredients
- 1/2 cup oats
- 1/2 cup milk
- 1 ripe banana
- 1/2 tsp vanilla
- 1/2 tsp cinnamon
- 1 tsp maple syrup
- 3 tsp chia seeds
- 2 tsp chocolate chips
- 1 tbsp chopped hazelnut
Instructions
- Combine the rolled oats, almond milk, chia seeds, maple syrup, vanilla extract, and a pinch of salt in a jar or bowl.
- Stir the mixture well to ensure all ingredients are evenly combined. Cover the jar or bowl with a lid or plastic wrap and refrigerate it overnight or for at least 6-8 hours.
- Top the mixture and enjoy. The following morning, remove the jar from the refrigerator, stir the oats well, and add your preferred fruits, nuts, or seeds. Your delicious Overnight Oats without Yogurt are now ready to enjoy.
Video
Tips and Shortcuts
Quick Soak Option
If you forget to prepare the oats the night before, don’t worry! You can use quick oats for a faster soaking time. Simply refrigerate for 2-3 hours, and you’ll still have a delicious breakfast.
Flavor Variations
Try using different extracts such as almond or coconut to add an extra layer of flavour. For an added boost, add a dollop of nut butter or a sprinkle of cinnamon to your oats.
Make-Ahead Batch
Make a batch of overnight oats on a lazy Sunday and you’ll have a week’s worth of breakfasts ready to go. For grab-and-go convenience, store them in individual jars.
Conclusion
In conclusion, this recipe for overnight oats without yoghurt is a breakfast revelation for those looking for a healthy and time-saving way to start the day. Incorporating this recipe into your morning routine is highly recommended.
It is wholesome, time-efficient, versatile, and easy to prepare. If you have enjoyed this recipe, please share it with your friends and family. Don’t forget to subscribe to our blog for more culinary adventures and time-saving hacks. Let’s enjoy breakfasts that are as delightful to make as they are to eat!
Source – Cookpad.com
