Elevate your hot pot experience with this delicious hot pot dipping sauce recipe. This versatile sauce is easy to make and complements a variety of hot pot ingredients with a perfect balance of savoury, tangy and spicy flavours. Ready in under 10 minutes, it’s ideal for all hot pot dishes, from starters to main courses.
Hot pot is a popular Chinese dish that is enjoyed by many people around the world. It is a communal meal where you can add your own ingredients to the pot of boiling broth. The dipping sauce is a key part of the meal and can be made in many different ways. Today I am going to share my recipe for a delicious hot pot dipping sauce.
Table of Contents
Who This Recipe Is For?
This recipe is for hot pot fans who want to make the perfect dipping sauce. It’s great for experienced hot pot chefs or anyone who wants to try this delicious food. It’s easy to make and suitable for home cooks of all abilities.
Why It’s Great?
This hot pot dipping sauce recipe is versatile and has a lot of flavour. Each ingredient goes well with hot pot food, from meat to vegetables and noodles. The combination of flavours is very tasty.
Hot Pot Dipping Sauce Recipe – Step By Step Guide
Hot Pot Dipping Sauce Recipe
Equipment
- Small mixing bowl
- Whisk
- Measuring spoons
- Cutting board
- Knife
- Optional: grater
Ingredients
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 2 teaspoons sesame oil
- 1 tablespoon finely chopped green onions
- 1 tablespoon minced garlic
- 1 teaspoon grated ginger
- 1 teaspoon sugar
- 1/2 teaspoon chili oil adjust to taste
- Optional: chopped cilantro sesame seeds
Instructions
- In a bowl, mix soy sauce, rice vinegar, sesame oil and sugar until well combined.
- Add green onions, garlic, ginger and chili oil. Stir to mix. Taste and adjust seasoning.
- Sprinkle with cilantro and sesame seeds if you like.
- Put the sauce in bowls or a dish and put it on the table with the hot pot spread.
- Enjoy dipping your hot pot ingredients in the sauce and tasting the different flavours!
Video
How to Store Leftovers?
If you have any leftover sauce, put it in the fridge for up to a week. Before serving again, stir it to mix the flavours.
Food and Drink Pairings
Enjoy this sauce with a refreshing drink like jasmine tea or a crisp lager between bites. Serve with a selection of meats, seafood, tofu, mushrooms, and fresh vegetables for a complete hot pot experience.
Conclusion
This hot pot dipping sauce recipe is perfect for making your hot pot experience better. It’s easy to make and tastes great. It’s great for when you’re having friends over or just relaxing at home. Gather your ingredients, make this sauce, and enjoy! Don’t forget to share this recipe with your loved ones and subscribe to our blog for more delicious inspiration. Happy dipping!
Source – Marmiton.org
